Staff ID:
author: J. Garcia Curado
2019-05-30
Loft Publications
Essential Guide To Chocolate
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متوفر فالمتجر
التحقق من التوفّر في المتجر
لاستخدام موقعك الحالي، يُرجى تفعيل خدمات موقع المتصفح الخاص بك. بخلاف ذلك، اختر متجرًا من القائمة، أو استخدم خيار البحث.
أداة العثور على المتجر
The illustrated history of chocolate, its discovery in the Americas and its traditions in Europe.
The book shows the different types of cocoa and the process of turning them into chocolate and includes extensive recipes for desserts, ice creams and main meals in which chocolate is the main ingredient.
The book shows the different types of cocoa and the process of turning them into chocolate and includes extensive recipes for desserts, ice creams and main meals in which chocolate is the main ingredient.
100.0
200.0
خطط الدفع السهلة
i
The illustrated history of chocolate, its discovery in the Americas and its traditions in Europe.
The book shows the different types of cocoa and the process of turning them into chocolate and includes extensive recipes for desserts, ice creams and main meals in which chocolate is the main ingredient.
The book shows the different types of cocoa and the process of turning them into chocolate and includes extensive recipes for desserts, ice creams and main meals in which chocolate is the main ingredient.
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publisher
Loft Publicationsالمواصفات
Books
Number of Pages
176
Publication Date
2019-05-30
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العملاء